“I love normal bread but due to wheat intolerance it doesn't love me! It has a lovely taste anf texture which doesn't fall apart and makes wonderful sandwiches”
“This is my favourite gluten free bread - it is the most similar to regular bread”
“These are great rolls with lots of flavour and I have them regularly toasted for breakfast with spread and marmite or for lunch with houmous and salad or dipped into ratatouille”
“This is delicious with sweet and savoury toppings or fillings and good fresh or toasted”
“This is my preferred brand just wish it wasn't so expensive and so small!! Why don't they make their gluten free bread normal size!! Saying that I just have to have it”
“These are a b choice on slimming world diet which is brilliant because you can have it piled up with salad and cooked meat and think you are cheating”
“They are expensive but as they are some of the gluten free paninis out there- essential to my weekly shop”
“I love love love these brilliant rolls - bake for a fantastic crispy crust and fluffy insides that just wants good salted butter and nothing else (but will take on anything) or allow to defrost at room temp for a softer”
“These rolls are amazing! They are soft and springy in the middle just like ordinary bread rolls”
