Top 10 Gyozas

“These are a family favourite! Very simple to heat up and serve along with rice and miso soup! The filling is juicy and full of flavour”

“These are really nice with plenty of filling - you can taste the chicken and veg”

“These are amazing!!!! I fry them in half tbsp of oil until nice and crispy and then combine the soy and chilli to make a lovely dipping sauce”

“These can be be heated up and served with rice and steamed greens for a proper meal”

“These are my new fave things to eat! Tastes better steamed or simmered in water”

“Love these the most among the whole lot; they just melt in the mouth”

“They are easy to cook and taste great! And the bigger bag is perfect for a family”

“I love the fact that I can crave these and be eating them within minutes”

“Love these little dumplings of tastiness - i keep a stock of the frozen ones at home but how handy to be able to take a few too work and blast in the Micro-What-Vey for a couple of mins for a tasty Gyoza fix”

“These are super quick to cook in microwave for 1min so greta for a snack or I serve with vegetables”

“These versions seem to have more filling that goes right to the edges and they are a bit more subtle tasting with crunchy veg”

“These are absolutely gorgeous and the nicest frozen gyoza I've ever tasted”

“Love that I can take this out of freezer and have something for lunch or dinner within 15mins”

“This is better value than the individual 20 piece bags but does not contain the dipping sauce”

“Very generous with the beef! I pop them in a saucepan of boiling water for 4 minutes as advised”

“They are nicer than the dumplings I've bought from chinese takeaway places thats for sure ! ”

“They are a large bag and reasonable value”

“These are really good - close to as good as a takeaway”

“These are perfect”

“They are the best!”

“They are really delicious”