“These are lovely! Not sure what other reviewers were expecting - in order to be skinless the sausage has to be a smoother texture so it doesn't disintegrate when cooked”
“These taste almost like good quality pork frankfurters but without the unpleasant saltiness they often have”
“These are great on their own or chopped up and mixed into a pasta dish! Pretty much just like the meaty sausages but a bit denser and without the greasiness :)”
“I love sausages but as I'm doing slimming world normal richmond sausages are not really SW friendly”