“These stock cubes are perfect for all cuisines - they add a wonderful flavour! I'd recommend using them as part of everyday vegetarian cuisine or for meat-free Mondays in anything from pasta bakes to cottage pies”
“They are compressed little packets of flavour which showed when opening the packet as it gave of a nice subtle herby smell”
“I have to say I'm not disappointed! I There are 4 pots in a pack and to start with they are far easier to open than a fiddly foil cover on a stock cub”
“These Knorr stock pots are delicious and convenient and I will happily be switching to these in the future”
“They are a huge step up from the old crumble in stock cubes and are easier to use than rival stock pots that can take repeated dipping in warm water to extract the jelly”
“They are much richer in flavour that any stock cube I have tried and it really jazzed up my couscous”
“These vegetable stock cubes are bursting with flavour and I can't say as I noticed any difference compared with the original higher salt ones”
“These are great because they have the added benefit of less salt which is always better as most people tend to salt food when cooking anyway [This product was tried and tested as part of a promotion] ”
