“Love the quality of their flour and I have been using this brand for over 20 years in cake making there are few mills that which can beat this brand! Since Covid-19”
“This is the only wholemeal flour I buy now as I like it so much and don't want to risk trying anything else! I like to add honey to wholemeal loaves to give them some flavour and this flour can take a lot of honey without the bread becoming sticky (3 tablespoons of honey +300g wholemeal flour +100g strong white flour)”
