"I love the taste and consistency of this dense rye bread - its great toasted with cream cheese or with smashed avocado and dukkah"

"I love this - it's a bit softer than the other rye breads and is a great replacement for wheat based bread"

"This is a weekly staple in our household"

"I love this (providing its well toasted) and have it with ricotta and a sliced tomato and Basil for lunch at least 2x a week!"