Baked oat bars with hazelnuts, pecans, gluten free oats and maple syrup
Suitable for vegans and vegetarians
Nutritional Reference Value (NRV) information based on typical composition of product
Guideline daily amounts for typical adult (men and women)
Store in cool dry place
Ingredients include gluten free oats, brown rice syrup, coconut oil, rapeseed oil, pecans, hazelnuts, date syrup, coconut sugar, almond paste, maple syrup, vanilla extract and salt
Allergy advice: may contain peanuts, other nuts, soya and milk
Nutritional values per 100g: energy 2040kJ/488kcal, fat 25.9g, saturates 8.4g, carbohydrate 53.8g, sugars 18.3g, fibre 5.2g, protein 7.3g, salt 0.31g
Nutritional values per serving (50g): energy 1020kJ/244kcal, fat 12.9g, saturates 4.2g, carbohydrate 26.9g, sugars 9.1g, fibre 2.6g, protein 3.6g, salt 0.16g
