M&S
Collection British Free Range1884 Signature Cured Smoked Back Bacon
240g

Where To Buy

Good to know

  • Made using 100% British free-range pigs
  • Hand-cured with British salt and demerara sugar
  • Matured and air-dried for a minimum of 19 days
  • Smoked over oak and alder chips
  • Distinctive yet balanced flavor
  • Master Curer is from Yorkshire
  • Bacon recipe curated for over fifty years
  • Select Farmers trusted by M&S
  • High-quality and environmental protection standards met

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