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The Best Prosciutto Cotto Portobello Mushroom & Mascarpone Pizza
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Morrisons
£4.25
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Good to know
Crisp wood-fired base made using sourdough and Italian rye
Base topped with portobello mushrooms seasoned with garlic and black pepper, ham, and mascarpone
Neapolitan-style base handcrafted using sourdough, Italian rye, and olive oil
Base wood-fired using beech wood on Italian lava stones for a crispy outside and soft, chewy inside
Topped with rich pizza sauce and mouth-watering ingredients
Hand Stretched & Wood-Fired
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