Natoora
French Globe Artichoke

Where To Buy

£3.95
The prices shown above are available online and may not reflect in store.

Good to know

  • Globe artichokes have tightly closed heads and tender, meaty bracts.
  • Two minimum intervention growers are in Perpignan: Christophe and Roger.
  • As temperatures climb, production moves to northern France, extending the season into September.
  • Coastal regions with stable climates are ideal for artichokes.
  • The plants develop steadily with sea breezes bringing moisture to the soil.
  • Prep the artichokes and slow roast them with olive oil, lemon, and garlic.
  • Boil the artichokes whole and prepare a flavored butter to dip their leaves into.
  • Natoora works directly with growers valuing flavor, biodiversity, and heritage over yield.
  • Support is given to growers to build a better future for food rooted in small-scale, sustainable agriculture.

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